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Our Virtual Cook-Alongs are designed for businesses of 10+ employees looking to build connection, team spirit, camaraderie while expanding their cooking repertoire this festive season by joining our cooking instructors online!

Virtual Team Cook-Alongs are fun and dynamic cooking experiences delivered to workplaces Australia wide who wish to come together in real-time to make a positive social impact and learn from some of the most authentic and generous cooks around.

Tayebeh (Persian) is ready to embark on a cooking adventure with you and your team of curious cooks. 

Learn more about Tayebeh her menus below: 

 
 

cooking persian with tayebeh

Join Tayebeh to cook a sumptuous feast of Zereshk Polo ba Morgh (jewelled rice w/ saffron braised chicken) or Saffron Rice w/ Khoresh e Bademjoon (Lebanese eggplant stew) & a tangy Shirazi Salad.

availabIlITY:
DAY - monDAY - Friday
EVENING - subject to availability

 
“Loved how friendly and engaging the hosts were, that we were able to see clearly what was happening in their kitchen even though it was online! [...] and discussions outside of the cooking were really interesting. Food was also delish!”
— Westpac Scholars
 

each experience includes:

  • 1.5 hour session including time to get to know your instructor and their unique story

  • Presented by our professional & passionate team

  • interactive, hands on cooking

  • We organise a live online session time on Zoom (or your platform of choice)

  • digital booklet with recipes, shopping list & curious conversation prompts

cost

  • $1500+gst

  • $250+GST | Free to Feed Moderator (optional)

  • Supermarket vouchers for fresh produce can be organised at an additional cost


what we provide:

  • 2 x Free to FEED TEAM MEMBERS*: a HOST & your selected instructor

  • Zoom/google hangouts/microsoft teams link & event outline

  • Shopping & equipment Lists

  • Preparation Instructions & recipes

  • curious conversation prompts

  • Traditional music from your instructor’s home country


WHAT YOU PROVIDE:

  • all ingredients & equipment

  • your kitchen and dining table

  • Friends and family to share your feast with

  • a laptop/smart phone/ipad with a decent internet connection to connect to the virtual class

  • internal moderator for groups of 50 attendees and under

 
 
 

start planning your event, get in touch:

 
 
 
 
 

Want to know more? Still have questions? Send an email to our Community & Experiences Manager, Ellie at ellie@freeto.org.