Hamed’s Jewelled Rice

Illustrated By Ellen Porteus

One for all the lovers out there...

“Always put love into your food to make it delicious” – Farsi Proverb

This Farsi proverb is as essential to Hamed’s cooking as any knife... ... each pinch of saffron, every limoo amani.

Back in Tehran, he and his mates would often come together for ‘ghablame’, or ‘pot parties’. No doubt, each contributor’s dish would count love as an ingredient – strong heart feels have long been synonymous with Persian culture.

PRICE $68 (including GST)

DETAILS:

• Paper Size: 300 x 485mm

• Letterpress printed on a hand-fed Asbern Proof Press by Hungry Workshop on Stephen Gesso White 250gsm

• Illustrated by Ellen Porteus

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